SMALL PLATES
Options to share with friends or choose a couple for your meal
$17
Calamari
Flash fried, with jalapeno slices and a lemon horseradish aioli
$17
$8 for 6 or $15 for 12
Wings (GF)
Smoked, then fried crispy – Dry rub, buffalo sauce, or BBQ Sauce
$8 for 6 or $15 for 12
Calamari
Flash fried, with jalapeño slices and a lemon horseradish aioli.
$4 for 6 or $8 for 12
Hushpuppies
Sweet Corn served with butter.
$4 for 6 or $8 for 12
$11
Fried Pickles
Pickle planks served with wasabi ranch dressing
$11
$14
Banging Shrimp
NC shrimp tossed in a sweet Tahi chili aioli, with seaweed salad and pickled ginger
$14
$15
** Tuna Wonton Tostada**
Yellow fin tuna, poke sauce, sesame seeds, spring onions, seaweed salad, slices
$15
$17
PEI Mussels (GF) without crostinis
In a red curry coconut sauce, grape tomatoes, scallions, sambal and crostinis
$17
SALADS
Fresh greens ordered as a starter or as a meal
Add to any salad:
Chicken | Shrimp | Salmon
House Salad (GF)
Organic spring mix, grape tomatoes, sliced cucumber, shaved red onion, feta cheese, balsamic basil vinaigrette.
Caesar Salad (GF)
Crisp romaine, tossed in a house made Caesar dressing, ciabatta croutons, & shaved parmesan.
Spinach Salad
Baby Spinach, grape tomatoes. feta cheese, goat cheese croutons, with a charred tomato vinaigrette.
Spring Salad
Mix of greens, apple slices, dried cranberries, ccandied walnuts, and a champagne vinaigrette.
Mussels Shrimp Crab Legs
From The Steamer
Clam Oysters
Mussels Shrimp Crab Legs
THE MAIN COURSE
Specialty dishes that capture the flavors of the season
Fresh Ketch (GF)
Lightly blackened,herb pesto risotto,daily vegetable. basil balsamic drizzlw. MKT Price
$8 oz filet 14 oz NY Strip
*Steak choices* (GF)
Char grilled, herb roasted red bliss potatoes, daily vegetable, red wine borderlaise.
$8 oz filet 14 oz NY Strip
Scottish Salmon (GF)
Pan roasted, with warm caprese orzo, daily vegetable, strawberry jalapeno buttter.
Asian Tuna* (GF)
Pan-seared Yellowfin tuna wasabi mashed potatoes, bok choy salad, with ponzu.
Meat Loaf
Home made with mashed potatoes, collards and gravy.
Shrimp & Grits
North Carolina shrimp, andouille sausage, tomato concasse, blackened cream sauce, over a fried grit cake.
Chipotle Chicken
Pan fried, panko coated chicken breast, over penne pasta, sauteed spinach and grape tomatoes, covered in a chipotle cream sauce.
Seafood Pasta Alfredo
Shrimp, scallops, clamsover linguine,with a creamy alfredo sauce
Jumbo Crab Cakes
Panko coated, roastd red pepper risotto, daily vegetable,with lemon horseradish aioli.
Ground Chuck Burger
1/2lb. Ground chuck, with lettuce, tomato, onion, bacon, smoked gouda cheese.
Choice of Corn Ot Flour Tortilla.Lettuce, cheese,jalapeno cream sauce, refried beans and salsa
Tacos
– GF with corn tortilla. – choices include: Fish, Shrimp, Chicken, Chorizo or tofu.
Choice of Corn Ot Flour Tortilla.Lettuce, cheese,jalapeno cream sauce, refried beans and salsa
Crab Leg Entree
Served with French frie or mashed potatoes and cole slaw.
FRIED OR BROILED SEAFOOD
No substitutions please.
Fried items served with house-cut french fries & cole slaw
Broiled (GF) items served with mashed potatoes & cole slaw
Shrimp Fish Scallops Oysters
Seafood Combo
shrimp, fish, scallops, oysters and crabcake.
For the Kids
Limited to ages 12 & under only
Drinks & Desserts
Soft Drinks or Tea
free refills
Shirley Temple
Roy Rogers
Root Beer Float
Meals
Corn Dog
served with french fries and mandarin oranges.
Pasta with Butter
served mandarin oranges.
Fried Fish
French fries and a fruit cup.
Chicken Tenders
served with french fries and mandarin oranges.
Fried Shrimp
served with french fries and mandarin oranges.
Cheese Quesidilla
French fries and a fruit cup.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk or food borne illness.
GF denotes gluten-free or items that can be without the starch.