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Dine-in, takeout, and outdoor seating available!

ketch 55 seafood grill

Small Plates

Ketch Antipasto (GF)


House smoked salmon, gouda and housemade boursin cheeses, pepperoncinis, roasted red peppers, artichoke hearts, kalamata and green olives, and baked spinach tortillas.

Wings (GF)


Choice of house made dry rub, Buffalo sauce, or sweet Thai chili, with ranch or blue cheese.

Veggie Egg Rolls


Made in house with fresh vegetables, served with a sweet Thai chili.

Tuna Poke


Fresh yellow fin, tossed in a poke sauce, served on a wonton crisp, with seaweed salad, pickled ginger, wasabi and soy mustard aiolois.

Crab Rangoon


Made in house crab dip in a wonton wrapper, flash fried.

Fried Goat Cheese


With baby spinach and a berry compote.

Summer Veggie Risotto (GF)


Seasonal vegetables, pearl onions, parmesan cheese, and white wine.

PEI Mussels (GF)


In a red curry sauce, roasted tomatoes, scallions, sambal, and crostinis.

Calamari (GF)


Fried jalapeno slices, mandarin oranges, and sriracha lime aioli.

Bangin' Shrimp


Crispy NC shrimp, tossed in a spicy sweet chili aioli on a bed of cabbage slaw. 


Add to any salad:
Chicken 7 | Shrimp 8 |Salmon 15

House Salad (GF)


Organic spring mix, grape tomatoes, English cucumbers, feta cheese, shaved red onions, and a raspberry vinaigrette.

Caprese Salad


NC tomatoes, with fresh mozzerella, basil pesto, (no pine nuts)  and a balsamic reduction.

Passion Fruit and Walnut Salad (GF)


A blend of greens, dried cranberries, granny smith apple slices, grape tomatoes, red onions, mandarin oranges, walnuts, feta cheese, passion fruit and walnut dressing.

Caesar Salad (GF)


Chopped romaine lettuce, shaved Parmesan-reggiano, creamy Caesar dressing, baked crostinis.

Spinach Salad


Fresh baby spinach, grape tomatoes, red onions, fried goat cheese croutons, charred tomato vinaigrette.

Wedge Salad (GF)


Wedge of iceberg lettuce with grape tomatoes and house made blue cheese dressing.

Specialty Dishes

Ketch Style Shrimp And Grits


Shrimp, andouille sausage, blackened cream sauce, scallions, diced tomatoes, and a fried grit cake.

Hereford Beef Steak Choices

8 oz Filet  37. or 10 oz NY Strip  32.

Char grilled, served with fingerling potatoes, red wine borderlaise and daily vegetable.

Scottish Salmon (GF)


Pan roasted with smoked mushroom risotto, pearl onions, daily vegetable, with a paprika oil and balsamic reduction.

Asian Glazed Tuna (GF)


Sushi grade tuna over wasabi mashed potatoes, sauteed spinach and a ponzu sauce.

Caribbean Jerk Chicken (GF)


1/2 Jamician jerk marinated chicken, with veggie Cajun rice, chimichurri, and daily vegetable.

Pork Spare Ribs


House smoked ribs, in a chipotle BBQ sauce, mac & cheesem with daily vegetable.

Ground Chuck Burger


1/2 lb Ground chuck, with lettuce, tomato, onion, house made bacon, smoked gouda cheese.

Baked Fish (GF)


Choice of flounder, mahi or salmon, lightly blackened, with herb pesto risotto, daily vegetable, and a lemon caper burre blanc.

Pesto Seafood Alfredo


House mad pesto alfredo, with fish shrimp, and scallops over penne pasta.

Chipotle Chicken Pasta


Pan fried chicken breast, coated in a black pepper panko, over penne pasta,with sauteed spinach and grape tomatoes, smothered in a chipotlecream sauce.

Crispy Oven Crab Cakes (GF)


Made with lump crab meat, roasted red pepper mashed potatoes, daily vegetable and lemon horseradish aioli.

Grilled Pork Chop


9oz bone in grilled pork chop, with Korean BBQ sauce, mashed potatoes, and daily vegetable.



Choice of flour or corn tortillas (GF)

Vera cruz marinated fish, chicken,  or veggie.

With lettuce, cheese, pickled onions, cilantro jalapeno aioli, Mexican rice,  and pico de gallo

Soft Crab Sandwich


2 NC local soft crabs, with lettuce, tomato, onion, with a sriracha ranch dressing.

Traditional Island Fare

Fried served with House cut French Fries andBaja slaw.

Broiled Served with mashed potatoes and a Baja slaw.

No substitutions please.



Fish And Shrimp




Shrimp And Scallops


Fish And Oysters


Scallops And Oysters


Fish And Scallops






Seafood Combo


Shrimp, fish, scallops and oysters.

Shrimp And Oysters


From The Sea Steamer

Served with cocktail sauce, butter and a lemon slice.

North Carolina Shrimp (GF)

12 Half Pound |22 Pound

Daily Specials

Miller High Life

Everyday we offer MHL for 1.50



Drink special everyday.

For The Kids

All kids meals are  served with french fries and a fruit cup.

Corn Dog


Pasta With Butter


Chicken Tenders


Fried Shrimp


Grilled Cheese


Flat Bread Pizza