Sundays

Meat loaf with mashed 

potatoes, collards and gravy.  $12

Bud Light $2.50

Mondays

Fajitas: Choice of beef, chicken

or shrimp, with rice and

black beans.  $6

Shrimp & Grits  $18.

Margarita Flights  $5

Tuesdays

Devil Shoal Oysters

from Ocracoke, NC

$5.50 1/2 dozen

Fried Chicken with mashed

potatoes, collards and

white pepper gravy.  $14.

Oyster Shooters  $2

Wednesdays

North Carolina Steamed Shrimp.

$7 1/2 pound

Fried Flounder with

french fries and cole slaw. $14

Bloody Mary  $6

Thursdays

1/2 price appetizers and house wines!!!!!

Pork Chops, bone in with mashed potatoes, collards and gravy.  $14.

Fridays

Devil Shoal Oysters

from Ocracoke, NC. 

$5.50 1/2 dozen.

$4 Beer Flights

Snow Crab Legs with red potatoes and daily vegetable.  $15.

Saturdays

Fried Shrimp with french fries

and cole slaw.  16.

Miller Lite $2.50

$13.00~Ketch Antipasto~

House smoke salmon, gouda and boursin cheeses, pepperoncinis,roasted red peppers, artichoke hearts, kalamata olives, green olives and pita chips.

$12.00~Tuna Tar Tar~

Fresh Ahi tuna, tossed in a sweet Thai chili sauce on top of seaweed salad, wonton chips and pickled ginger.

$10.00~Sweet Pea Risotto~

Sweet pea puree,  pearl onions, parmesan cheese, and white wine. 

$12.00~ Calamari~

Flash fried with fried jalapeno slices, mandarin oranges,and a lemon horseradish aioli.

$9.00Fried Goat Cheese

With baby spinach and a berry compote.

$12.00~PEI Mussels~

In a red curry sauce, roasted grape tomatoes, scallions,  sambal and crostinis.

$15.00~Seafood Nachos~

Crab, shrimp and scallops on house fried potato chips,with three blend cheese and salsa roja.

$11.00~Wings~

With a house made dry rub or traditional buffalo sauce, ranch or blue cheese and celery.

$8.00Veggie Eggrolls

Made in house, with fresh vegetables, served with a sweet Thai chili sauce.

$10.00~Smoked Tuna Dip~

House smoked tuna, scallions, diced jalapenos, cream cheese, in an Anaheim pepper and baked crostinis.

$7.00~House~

Arcadian spring mix, grape tomatoes,cucumbers, shaved red onion, feta cheese, raspberry vinaigrette.

$8.00~Caesar~

Crisp romaine lettuce, parmesan-reggiano, caesar dressing and crostinis.

$8.00Spinach

Baby spinach, grape tomatoes, red onions, goat cheese croutons, charred tomato vinaigrette.

$11.00~Passion Fruit And Walnut~

A blend of greens, dried cranberries, granny smith apple slices, grape tomatoes,red onions, mandarin oranges, walnuts,feta cheese and passion fruit walnut dressing.

$19.00Crab Legs

Served by the cluster with red
potatoes and daily vegetable.

Add a cluster for $8.00

Middle Neck Clams

Steamed or on the half shell

7/13

Ocracoke Oysters

Steamed or on the half shell

9/16

North Carolina Shrimp

By the pound or half pound

11/20

$11.00Mussels

By the pound

$21.00Shrimp and Grits

With North Carolina shrimp, andouille sausage, concasse, in a blackened cream sauce over a creamy grit cake.

$17.00Chipotle Chicken Alfredo

Steak fried chicken breast, coated in a black pepper panko, over penne pasta with sauteed spinach and grape tomatoes,smothered in a chipotle alfredo sauce.

$23.00Baked Fish

Pesto crusted fish of the day, over linguine, PEI mussels, clams, sundried tomatoes,artichoke hearts, feta cheese in white wine.

$22.00~Asian Tuna~

With wasabi mashed potatoes, sauteed spinach and ponzu.

~Steak Selection~

8 oz Filet mignon  30.         

14 oz Ribeye  33.

Hand cut steak with garlic and horseradish mashed potatoes, warm bacon spinach salad, gorgonzola compound butter and a red wine bordelaise.

$23.00~Scottish Salmon~

Pan roasted with smoked mushroom risotto, pearl onions, daily vegetable,paprika oil and a balsamic reduction.

$22.00Seafood Lasagna

House made, with shrimp, crabmeat scallops and fish, served in a parmesan cream sauce and daily vegetable.

$16.00~Chipotle Steak Salad~

Grilled romaine heart, beef tender, charred grape tomatoes, blue cheese crumbles and a chipotle vinaigrette

$26.00Crab Cakes

Made with lump crabmeat, no fillers, roasted red pepper mashed potatoes, vegetable of the day, with a lemon horseradish aioli.

Fried

With house cut fries or homemade potato chips and cole slaw

~Broiled~

With mashed potatoes and daily vegetable

No substitutions please

$18.00Fish

$22.00Fish and Scallops

$20.00Fish and Shrimp

$20.00Oysters

$24.00Scallops

$19.00Shrimp

$22.00Shrimp and Scallops

$28.00Seafood Combo

Shrimp, fish, scallops and oysters.

$15.00Meat Loaf

Ground beef and pork, with mashed potatoes, collards and gravy.

$14.00Liver And Onions

Tender calf's liver, sauteed onions, mashed potatoes and collards.

$23.00Fried Pork Chops

Two country fried, bone in chops with mashed potatoes, collards and gravy.  $17.

$17.00Fried Chicken

4 piece dinner with mashed potatoes, collards and a white pepper gravy.

Oyster Or Shrimp Po Boy

Fresh fried shrimp or oysters on a toasted French roll, with shaved lettuce, tomatoes, red onion and a Cajun remoulade.

Shrimp 13. Oysters 14.

$14.00Ground Chuck Burger

1/2 Lb burger with lettuce, tomato, onion, house made bacon and smoked gouda cheese.

$14.00Cuban

Sliced pork loin, sliced ham, pickles, dijon mustard and swiss cheese on a French roll.

$16.00Tuna

$16.00Fish

$16.00 Shrimp

$16.00 Chicken

$16.00Beef